Servicing customers’ needs and providing a welcoming and enjoyable environment. Taking meal and beverage orders with table and counter service. Making and serving beverages including coffees, cocktails and general beverages.  Upkeeping a clean and safe work environment. Professionally monitor and handle any customer service issues. Work as part of the venue team to instil culture of superior customer service.

We are looking for friendly staff with a positive attitude to join our team, working over a 7-day roster with various shifts available. Experience is preferred but not essential, training will be provided for the right candidates.

If this sounds like you, please click the link below to send your resume to Kylie, Nanya Manager